Livio Felluga Terre Alte Rosazzo Bianco 2003

The night before my birthday, and we ordered this wine at dinner in Milan. From Colli Orientali del Friuli and made from a blend of Tocai Friulano, Pinot Bianco and Sauvignon Blanc the wine held a very fine bouquet of white fruits, tropical notes, citrus, almonds, florals and some spicy oak. On the palate it was superbly balanced, tight and long, with superb mouthfeel and wonderfully soft and dry finish. I think this has to be one of the best Italian white wines I have ever tasted. Superb.
50+4+14+18+8 = 94/100