Kooyong Estate Pinot Noir 2006

For dinner some pinot noir, Australian this time for a bit of a change. Opened to quite an upfront aroma of red cherries, sour cherry, spice and some raspberry. On the palate again fruits were dominant, with some sap and earth notes struggling underneath. Well balanced and sound in structure, I found the fruit a little dominant in this wine, and would have liked a bit more expression from some secondary flavours. Still a well made pinot.
50+4+13+16+7 = 90/100