Cabernet d'Anjou

Dinner last night with Phil, and had a Cabernet d'Anjou - Réserve des Vignerons 2004. Beautiful pale pink colour. Big strawberry notes on the bouquet, as well as the palate, with bread/biscuit flavours, rather like a Rose Champagne. Very smooth and soft and went quite well with the bbq pork we had. Made from 100% Cabernet Franc. This one would please the lady(ies), and work very well as an aperitif at xmas lunch, with some asparagus, creme fraiche or more strawberries.